I don’t think I’ve posted this hint before, but I was
reminded of it because I was thinking about my erstwhile Melbourne landlady,
the unutterably chic Bernie. (Among
other delights she introduced me to chocolate panettone, this amazing perfume - and confirmed my love of polished concrete floors.) We often discussed travel and we had one
particularly interesting discussion that has stuck in my mind about lady
travellers eating out on their own.
I regularly eat out by myself of an evening when
travelling. And it’s – fine. I assure you, the other people in the
restaurant are not all wondering if you’ve been a) stood up b) have no friends.
Walk in confidently, ask for a table for
one, take it as an opportunity to people watch and order EXACTLY what you want
with no one to judge or steal bites from your plate. Books, magazines, phones are all useful
distractions if you tire of people watching and/or your own company. Eating alone is a much better alternative
than not eating or eating crappy takeaway or staring at your hotel room walls.
But – and this is a point Bernie and I agreed on: eating
alone in the evening is not always the most comfortable option for a solo lady
traveller. (A lot of our debate was
around whether it was easier for male travellers on their own – she thought
yes, I’m undecided. What do you
think?) It’s true that sometimes I feel
a bit exposed if I’m by myself – particularly in a more formal restaurant. Bernie argued that it exposed you to unwanted
attention. We both agreed that not all
restaurants are welcoming to women dining alone – or, for all I know, to men
dining alone.
So, here’s the hint.
Lady travellers on your own: save your pennies and your appetite for
LUNCH. Lunchtime tends to be more
relaxed, even at more formal dining establishments. For some reason, it’s more culturally
acceptable for a woman to dine alone at lunchtime. (And although I’d say absolutely flout the
cultural norms if that’s what works for you, I know it does’t work for
everyone.) In the evening, I’ll more
often go to a café or snack place (for gyros, say, or falafel) or – one of my
favourite things – visit a market during the day and have a picnic back at my
hotel.
Oh, and as a postscript – if looking for a good option to have a
drink by oneself in the evening, hotel bars are usually a pretty comfortable
bet, and often places you’d want to go anyway. Three great examples: Housebar at Hotel DeBrett in Auckland, the Skybar at the top of the Radisson Blu Plaza in Oslo and the inimitable Duke's in London.
No comments:
Post a Comment